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The French Connection cocktail has a fun name and is super easy to craft at home. However, don’t underestimate this two-ingredient cocktail that tastes greater than the sum of its two parts. It’s a cocktail keeper.

French Connection Cocktail with Black Background

The French Connection intrigued us before we took our first sips…

For starters, its name reminds us of France. After multiple visits to cities like Paris, Lyon, Dijon and Strasbourg as well as Marseille, we feel a connection to the hexagonal nation.

And, since we met at an Oscars party, we also have an affinity for movies that have won Academy awards. You guess it – this cocktail was named after The French Connection movie.

What Is a French Connection Cocktail?

French Connection Cocktail from Above Close Up
Who doesn’t love a two-ingredient cocktail?

A French Connect cocktail is a two-ingredient

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The ultimate treat for the holidays, these peppermint candy cane brownies are made with layers of fudgy brownie, creamy mint frosting, chocolate ganache, and crushed peppermint. One bite and you’ll be filled with Christmas cheer!

‘Tis the season for peppermint! Need more dessert inspiration? Try these peppermint meltaways, peppermint cheesecake, or peppermint meringue lollipops next!

Hero image of 3 brownies stacked on top of each other.

Chocolate Peppermint Brownies

Don’t you just love the Christmas season? Even though it is so busy I love this time of year! Holiday treats are the best. Out of all of the holiday flavors, peppermint is one of my favorites! It just screams Christmastime and is so delicious! If you’ve been looking for a knockout dessert to add to the holiday lineup, these peppermint candy cane brownies are the answer.

If you know me, then

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With a warm and savory artichoke and sundried tomato filling, these easy vegan stuffed mushrooms are a hearty and delicious appetizer, perfect for holiday parties or any occasion.

Mushrooms stuffed with artichoke mixture on wood platter.

Did you know artichokes are considered to be one of the oldest foods in the world, first harvested in the Middle East? I loved the food there, especially this Baba Ghanoush recipe!

It wasn’t until around 70 AD that they became popular when ancient Greece and Rome discovered its flavor. Have you been to Rome? I managed to see so much in just 3 days in Rome – it’s totally doable if you have other places you want to go!

Later, around the 15th century, the humble artichoke’s popularity soared in Florence, and by the 16th century, Italy caught on, too. Who else loves Italian appetizers? Try this one- it’s my best bruschetta recipe!

Stuffed mushrooms are always an easy yet impressive

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Ground Beef RecipesCasseroles are a favorite dish to prepare for a lot of busy cooks. Replenish on meats when they are on sale and divide them up into particular person serving parts for your loved ones. For instance, in the event you purchase five pounds of ground beef, separate it out into five one-pound servings in your floor beef recipes. You may as well divide up your hen breasts, turkey, steaks, roasts and pork chops. If you will have pork chops one night, all you need to do is pull one serving out of the freezer to thaw while you’re at work. While you get house you’ll be able to cook dinner them and sauté some contemporary veggies to get your meal shortly achieved.

While your predominant focus may be on how to make a wholesome beef jerky recipe within the dehydrator, you additionally need to contemplate correct food safety techniques. Most …

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Pancit is a traditional Filipino stir-fry made with tender chicken, carrots, cabbage, and thin pancit noodles. The delicate rice noodles and savory sauce have made this meal a favorite for generations.

This easy pancit recipe comes together quickly and is the perfect weeknight meal for your family. My kids absolutely love these noodles, and any time I make stir fry they request pancit noodles. I have you covered if you need more pasta recipes your kids will love. Try my 20-minute beef lo mein, this chicken noodle soup, or my popular olive garden pasta.

Top view of pancit noodles into two black bowls. Green onion and a tan kitchen towel are next to the bowls.

What is Pancit?

Pancit is a popular noodle dish in Filipino cuisine packed with veggies, meat, and salty savory flavors. This one-pot meal is fast, easy, and packed with lots of flavors. Every Filipino family has

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